The maintenance of good indoor comfort conditions within hotels and restaurants is crucial to the success of those businesses.  If the building is too hot or cold, over or under lighted, the negative impact on customer experience can be disastrous.  At the same time, high energy bills can have an equally disastrous impact on profitability.  Baseline has substantial experience in the design and implementation of MEP systems that deliver ideal indoor conditions at minimum energy usage rates.

Busy commercial kitchens also represent unique challenges for MEP systems, particularly kitchen exhaust systems and the equipment required to store perishable goods.  Baseline has designed hundreds of multi-purpose commercial kitchen systems that meet operating requirements while maintaining maximum efficiency.

The continuous monitoring of indoor conditions throughout hospitality facilities is also crucial to ensuring optimal customer comfort is maintained at all times.